Behind the Dish

Inspired by the traditional ramen of Sapporo, Kinoko Vegan Ramen offers a hearty, umami-rich experience with its mushroom dashi broth, blended with the depth of Sapporo miso. Mecha's vegan adaptation replaces traditional ingredients like trumpet mushrooms and brown butter with raw beech mushrooms and shiitake oil, creating a lighter yet flavorful plant-based dish.